Château Haut BrionChâteau Haut Brion 2019

Copyright: Domaine Clarence Dillon 

Wein Information

• Erhältlich in der 6er OHK
• Herkunftsland: Frankreich
• Region: Bordeaux
• Anbaugebiet: Graves
• Rebsorten: 43% Cabernet Sauvignon, 49% Merlot, 8% Cabernet Franc
• Rebenalter: 38 Jahre
• Klassifizierung: 1. Grand Cru Classé 1855 - Grand Cru Classé (Graves)
• Trinkreife: 2028 bis 2060
• Lisa Perroti-Brown bewertete (05/2022) Château Haut Brion 2019 wie folgt: "A blend of 48.7% Merlot, 43.2% Cabernet Sauvignon, and 8.1% Cabernet Franc, the 2019 Haut-Brion is deep garnet-purple colored. It needs lots of swirling to begin to unlock beguiling scents of iron ore, Indian spices, roses, wood smoke, and licorice over a core of blueberry preserves, warm cassis, and blackberry pie, plus a an earthy waft of underbrush. The medium to full-bodied palate starts off quiet and grows into a crescendo of black and blue fruits with uplifting floral and earth accents, framed by super-ripe, fine-grained tannins, and finishing with long, lingering, exotic spice sparks!"- 100 Punkte
• Robert Parker's Wine Advocate bewertete (04/2022) Château Haut Brion 2019 wie folgt: "Wafting from the glass with aromas of blackberries and plums mingled with notions of pencil shavings, burning embers and creamy new oak, the 2019 Haut-Brion is full-bodied, rich and fleshy, with a textural attack that segues into an ample and enveloping core of fruit, concluding with a long, expansive finish. Broad-shouldered and muscular, its rich, powdery tannins are already seamlessly integrated; and though it's labeled at 15% alcohol, far higher than the great vintages of yesteryear, it avoids any sense of over-ripeness." - 98 Punkte
• James Suckling bewertete (02/2022) Château Haut Brion 2019 wie folgt: "The black cassis comes out of the glass, together with iodine, sandalwood and subtle moss and wet-bark undertones, then turning to violets. The palate is mind-blowing, with a cashmere texture that unravels on the palate and continues on for minutes. It’s full of superbly complex, ethereal character and mouth-feel, One of the wines of the vintage. As glorious as it may be to taste now, this is one for your deep cellar. Try in 2029."- 100 Punkte
• Jeff Leve bewertete (03/2022) Château Haut Brion 2019 wie folgt: "Perhaps seeing a 100 Pt score is not a surprise here, but the devil is in detail as every vintage carries a unique signature, and this is the point of tasting and comparing. I am jealous of the younger generation of consumers that will be able to compare the 2018, 2019, and 2020 on maturity, as each vintage has its own strong points and character. The 2019 offers a vibrant, rich, refined, powerful, concentrated, smoky profile with countless layers of roasted, smoked red and black fruits, herbs, spice-box, cigar wrapper, cedar, and burnt leaves. Even though this is incredibly dense and intense, it is also light on its feet. Effortless to drink, with a beautiful, elegant, silky, refined finish that surpasses the 60-second mark, this will be seen by future generations as one of the great vintages of Haut Brion"- 100 Punkte
• Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
• Passt zu: Steinpilze "à la Bordelaise" (mit Rindermark, Schalotten und Rotwein), Rinderschmorbraten mit Karotten.

Lebensmittelinformationen

• Bezeichnung: Wein
• Artikel-Nr.: 33363
• Füllmenge: 750 ml
• Alkoholgehalt: 15%
• Allergenhinweise: enthält Sulfite
• Anschrift Hersteller: Château Haut-Brion, 135 Avenue Jean Jaurès, 33600 Pessac

Copyright: Domaine Clarence Dillon