Château Pavie MacquinChâteau Pavie Macquin 2018 (3l) - 1. Grand Cru Classé - St. Emilion

Wein Information

• Lieferbar in der 1er OHK (Holzkiste)
• Herkunftsland: Frankreich
• Region: Bordeaux
• Anbaugebiet: Saint-Emilion
• Rebsorten: 78% Merlot, 20% Cabernet Franc, and 2% Cabernet Sauvignon
• Rebenalter: 40 Jahre
• Klassifizierung: 1er Grand Cru Classé B
• Trinkreife: 2023 bis 2050
• Robert Parker's Wine Advocate bewertete (04/2019) Château Pavie Macquin 2018 wie folgt: The 2018 Pavie Macquin is deep garnet-purple colored and a little closed to begin, slowly revealing subtle notions of dark chocolate, candied violets and rose hip tea over a core of plum preserves, blueberry compote and cherry coulis plus wafts of woodsmoke and crushed stones. Full-bodied, the palate has a seriously impressive structure of ripe, firm, velvety tannins and bold freshness carrying off all that rich black fruit, finishing very long and mineral laced." - 95-97 Punkte
• James Suckling bewertete (04/2019) Château Pavie Macquin 2018 wie folgt: "This is a decadent and beautiful young wine with wild aromas and flavors of meat, wet earth and plums. Very complex. Full-bodied yet soft and very velvety. The tannins melt into the wine, as if they aren’t there. Extremely long finish. 78 per cent merlot, 20 per cent cabernet franc and two per cent cabernet sauvignon." - 97-98 Punkte
• Decanter bewertete (04/2019) Château Pavie Macquin 2018 wie folgt: " This is just so good. Not overly big, it has nuance, sapidity and grace, with space between the lines. It's not sacrificing its concentration but it gives you a chance to get onboard and accompany it along the way. I love the quality of the brambled blackberry and loganberry fruit here, and the touch of austerity that gives a welcome note of bitter chocolate to the finish. It has great tannic grip and there's no question that this will age well, but it's also extremely drinkable now. Tasted several times, and each occasion blew me away. My favourite vintage to date from this property" - 98 Punkte
• Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
• Passt zu: Rinderfilet mit Trüffelsauce, Wildschweinpfeffer

Lebensmittelinformationen

• Bezeichnung: Wein
• Artikel-Nr.: 33209
• Füllmenge: 3000 ml
• Alkoholgehalt: 14,5%
• Allergenhinweise: enthält Sulfite
• Anschrift Hersteller: Château Pavie Macquin, F-33330 Saint-Emilion